Symptoms Of Liver Toxicity That Are Making You Fat

detoxification
  • The liver has over 400 functions in the body which range from digesting fats and storing vitamins and minerals to processing nutrients from the food you consume. Seeing all it can do, it’s no surprise that many experts consider it the main organ in our bodies. It’s very important to not overburden your liver as this may lead to serious complications and can even be fatal!

    Besides digesting fats and storing vitamins and minerals, the liver also processes nutrients from the food you consume, which is why we need to keep it in perfect shape at all times.

    The liver has two pathways for detoxification:

    • Phase 1 of liver detoxification – This phase involves using enzymes to transform these lipid-soluble toxins into less harmful substances that Phase 2 can now handle.
    • Phase 2 of liver detoxification – It involves pairing these battered up toxins with other molecules which increase their water-solubility so they can be safely removed from the body through the means of elimination.

    Even if you follow a healthy lifestyle, drink pure water, eat organic foods, use toxin-free cleaning and personal care products, you are still exposed to toxins. Toxins from the environment, (air, soil, water, cars, factories, plastics) are factors that cannot be controlled.

    Efforts in proactive liver support are for anyone

    Even people who live a healthy lifestyle are exposed to toxins from the environment. This is why it’s important to perform detox methods every now and them to keep your liver and body clean.

    If your liver feeling sluggish?

    When the liver is sluggish, it can’t remove toxins from your body properly which results in toxic buildup and their storing in the fat tissues. Once inside, they will stay there until the liver function improves and it’s able to deal with them. There are numerous symptoms which will tell you that your liver is stressed out and sluggish. Regardless of their severity, you must take steps to improve its function and eliminate the toxins from your body.

    The most common symptoms of a sluggish liver are fatigue, negative emotions, dull headaches, brain fog, lethargy, excessive perspiration, joint or muscle pain, trouble digesting fats, allergies, anxiety, depression, stinky breath, chemical sensitives, sudden weight gain and more.

    Your health begins in the kitchen – healthy meals and habits are required for a healthy body. You should start by eliminating processed and fraudulent health foods from your diet, then continue by replacing them with healthy alternatives. You should make your own meals from scratch using ingredients you have at your home. Eating healthy is not so complicated if you follow these guidelines:

    Buy organic foods

    Avoid GMO foods and eat fresh fruits and vegetables.

    Consume a balanced diet

    Eat whole foods, animal and plant protein, sprouted, grains, fermented foods, healthy fats and raw nuts and seeds.

    Eliminate inflammatory oils from your diet

    Avoid using canola, soybean, vegetables oils and sunflower oil when preparing your food.

    Drink enough water

    Try drinking pure water every day. You should drink half of your weight in oz. regularly (150 lbs. = 75 oz.).

    Eat more healthy fats

    These fats are present in avocados, coconut, ghee, grass-fed butter, etc.

    Consume fiber

    Fiber can be found in chia seeds, artichokes, golden flaxseeds, avocados, broccoli and Brussels sprouts.

    Eliminate refined sugars from your diet

    Stay away from brown or white sugar, sugar cane, cane juice and beet sugar.

    Restrict your fructose consumption

    Consume fructose in doses no bigger than 20-25 gr. per day.

    Eat more leafy green veggies

    Include leafy green vegetables in your diet due to their high folate, vitamin C and potassium content.

    Focus on sulfur sources from food

    Eat pasture-raised eggs, broccoli, garlic, onions, asparagus and kale to add sulfur in your diet.

    Limit your alcohol intake

    If you can’t live without alcohol, limit your intake or switch to grape kombucha.

    3 best foods for your liver

    Globe artichoke

    Globe artichoke is a vegetable from the thistle family, but unlike Milk Thistle, it can be consumed. Globe artichoke will support your liver and increase the bile production, and the high fiber content will promote reducing LDL cholesterol. Even when cooked, globe artichoke is a powerful antioxidant which can fight free radicals in the body.

    Turmeric

    Turmeric is a powerful anti-inflammatory agent which can protect your liver and help it regenerate. Pair turmeric with a source of healthy fats for maximum absorption and give golden milk a try.

    Milk thistle

    Milk thistle is the best herb for your liver. Its active ingredient called siymarin has anti-fibrotic, anti-viral, antioxidant and anti-inflammatory properties that protect the liver cells from damage. Take a high quality GMO-free milk thistle supplement or consume it in liquid form.